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1 Route de Rennex
Genthod 1294, Geneva Switzerland

Monday – Friday | 8:30 am - 11:00 pm
Saturday | 6:00 pm - 11:00 pm
Sunday | Closed


Week of April 27 to May 1, 2026

MONDAY

Mixed Salad

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Redfish fillet with beurre blanc sauce, mashed potatoes and vegetables

Or

Fagottini with Prosciutto

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Dessert of the Day

TUESDAY

Mixed salad

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Fisherman's Stew with Tomato and Coriander, Basmati Rice 

Or

Cheeseburger, French Fries

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Dessert of the day

WEDNESDAY

Mixed Salad

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Salmon fillet with dill, polenta and vegetables

Or

Sliced ​​Pork with Mushrooms, Polenta and Vegetables

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Dessert of the Day

THURSDAY

 Mixed Salad

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Swordfish fillet Mediterranean style, bulgur with mixed vegetables

Or

 Turkey escalope with Marsala sauce, bulgur wheat with mixed vegetables

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Dessert of the Day

FRIDAY

Mixed salad

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Black cod loin with capers, homemade fries and vegetables

Or

Parisian-style ribeye steak with crushed peppercorns, homemade French fries

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Dessert of the Day

Dish of the Day: CHF 19.- | Starter & Main Course: CHF 22.- | Full Menu: CHF 27.-

SPECIALS DAILY

Our chef offers brasserie, bistronomic and contemporary cuisine.