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1 Route de Rennex
Genthod 1294, Geneva Switzerland

Monday – Friday | 8:30 a.m. - 11:00 p.m.
Saturday | 6:00 p.m. - 11:00 p.m.
Sunday | farm


Week of January 26-30, 2026

MONDAY

Mixed Salad

Or

Vegetable Soup

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Redfish fillet with chorizo, French fries and vegetables

Or

Vegetable Lasagna

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Dessert of the day

TUESDAY

Mixed salad

Or

Cream of Mushroom Soup

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Risotto with Cuttlefish Ink and Calamaretti

Or

Duck Fricassee with Orange Sauce, Polenta

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Dessert of the day

WEDNESDAY

Mixed salad

Or 

Cabbage Soup

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Thai-style Shrimp Wok with Rice

Or

Sliced ​​Beef Stroganoff, Rice

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Dessert of the day

THURSDAY

 Mixed Salad

Or

Broccoli Cream Soup

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Sea bream fillet with virgin sauce, baked potatoes

Or

Chicken Fillet with Mushrooms, Baked Potatoes

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Dessert of the Day

FRIDAY

Mixed Salad

Or 

Cream of Lentil Soup

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Fish and Chips, Tartar Sauce

Or

Parisian-style ribeye steak, Parisian café sauce, French fries

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Dessert of the day

Dish of the Day: CHF 19.- | Starter & Main Course: CHF 22.- | Full Menu: CHF 27.-

DAILY SPECIALS

Our chef offers brasserie, bistronomic and contemporary cuisine.